EXPORTING TO CHINA GUIDANCE

  • Tariffs & Duties (MFN,GEN,FTA)
  • Declaration Norm
  • Regulations & Restrictions
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  • Anti-Dumping / Anti-Subsidy
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Updated: 01/25/2024
0210190090Other meat of swine, salted, in brine, dried or smoked
CIQ Code »101:Marinated pork 102:Boneless cooked pork products 104:Marinated pork 105:Marinated pork
Declaration Norm »0:Brand type;1:Export preferences;2:Parts (leg, belly, etc.) whether with bone;3:Preparation or preservation methods (smoked, salting, brine salting, etc.);4:Processing methods (girdle or boned etc.);5:Factory number;6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)25
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0307990090Molluscs,dried,salted or in brine( including smoked, whether in shell or not, whether or not cooked before or during the smoking process)
CIQ Code »101:Cultivation of dried cephalopod products 102:Wild dried cephalopod products 103:Breeding salted and salted cephalopod products 104:Wild salted and salted cephalopod products
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry salted, brine salting, etc.);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9/13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1602491090Other meat, meat offal of swine, cannned
CIQ Code »101:Canned pork 102:Canned lunch 103:Canned ham lunch 104:Canned ham 105:Canned Cloud Leg
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (cooking, steaming, roasting, frying, frying, frying, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports2.5Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1602410090Prepared or preserved hams and cuts of swine
CIQ Code »101:Marinated pork 102:Boneless cooked pork products 103:Cooked pork products with bone 104:Cooked pork products
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (cooking, steaming, roasting, frying, frying, frying, etc.);3:Content;4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports25Export Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0305200090Other livers and roes of fish, dried, smoked, salted or in brine
CIQ Code »111:Other farmed dried aquatic products 112:Other wild dried aquatic products 113:Other farmed dried aquatic products 114:Other wild dried aquatic products 115:Aquaculture dried fish products 116:Wild dried fish products 117:Other aquatic products 118:Oth
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (smoked, salting, brine salting);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0202300090Other meat of bovine animals, boneless, frozen
CIQ Code »101:Frozen beef 102:Frozen beef 103:Frozen beef 104:Frozen beef 105:Frozen beef 999:Frozen beef
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (frozen);3:Processing methods (girdle or boned etc.);4:Beef parts (ribeye, tendon, etc.);5:Packing specification;6:Name in English;7:Brand (in Chinese or in foreign language);8:Factory number;9:Grade (A, B etc.);10:Feeding methods (grass feeding, grain feeding, etc.);11:Contracting date;12:Degree of processing;13:GTIN;14:CAS;15:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9
Regulations & Restrictions47ABxInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0305390090Fish fillets, dried, salted or in brine (not smoked)
CIQ Code »101:Aquaculture dried fish products 102:Aquaculture dried fish products 103:Aquaculture dried fish products 104:Aquaculture dried fish products 105:Aquaculture dried fish products 106:Aquaculture dried fish products 107:Aquaculture dried fish products 108
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (lyophilization, salting, brine salting);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0203290090Other meat of swine, frozen
CIQ Code »101:Frozen pork 999:Frozen pork
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (fresh, freeze);3:Processing methods (girdle or boned etc.);4:Packing specification;5:Factory number;6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports55Export Tax Rebate9
Regulations & Restrictions47ABxInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0307609090Other snails, other than sea snails, live, fresh, chilled, frozen, dried, salted or in brine (including smoked , in whether in shell or not, whether or not cooked before or during the smoking process)
CIQ Code »101:River snail 102:Snails 103:Other farmed fresh or cold molluscs 104:Wild fresh or cold scallops 105:Other farmed frozen scallops 106:Wild frozen scallop 107:Aquaculture dried shellfish products 108:Wild dried shellfish 109:Salted and salted shellfish p
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (live, fresh, cold, freeze, dried, salting, in brine);3:Latin scientific name;4:Individual weight;5:Packing specification;6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1601002090Other sausage casings (including analogues) of meat, offal,blood or insects of other animals
CIQ Code »101:Other animal meat and offal products not listed 102:Other cooked poultry products 103:Other boneless cooked animal products 104:Other aquatic products 105:Other wild made and preserved aquatic products 106:Other animal meat and offal products not list
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Packing specification;4:Brand (in Chinese or in foreign language);5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports25Export Tax Rebate13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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